Hours Tue–Sun 18:00–01:00, Monday closed
In San Gregorio Magno since 2021
We opened on 26 July 2021. We make pizza, including the half-metre, panuozzi, calzoni fried or baked, rosticceria (fried and baked snacks to take away) and kitchen dishes.
- 26 July 2021
- The day we opened
- Via Giardino 9
- San Gregorio Magno
- 50 seats
- In the dining room
The motto
The motto has been the same since the day we opened: “Mangia Bene, Ridi Spesso, Ama Molto”.
The oven and the pizza
We bake the pizza in a wood-fired oven. Besides the round pizza we make the half-metre pizza, panuozzi and calzoni, fried or baked. During the year we also make seasonal pizzas that aren’t on the menu.
The kitchen
Beyond pizza: boards of local cured meats and cheeses, pasta dishes and meat mains. On Sunday lunchtime we serve a set menu: menu, price and booking are on the Sunday lunch page.
Our story
We’ll tell the story of La Cantina soon.
Come and see us
We’re at Via Giardino 9, 84020 San Gregorio Magno (SA). Tuesday–Sunday 18:00–01:00, Sunday also at lunch. Monday closed.